Our Wines
Italy
Terre della Baronia Bianco 2016
Producer: Azienda Agricola G. Milazzo
Region: Sicily
Grapes: Catarratto Bianco Lucido
Characteristics: Delicate perfume of white flowers, grapefruit and golden apple carry through to the palate with relishing fruity notes, good acidity and a persistent mineral finish. An excellent and refreshing food wine.
Terre della Baronia Rosso 2013
Producer: Azienda Agricola G. Milazzo
Region: Sicily
Grapes: Nero d’Avola, Perricone
Characteristics: Opulent mouthfeel, smooth with ripe red fruits. Refined tannins lead to a long and persistent finish. A big dark red that will pair well with red meats and rich sauces.
Maria Costanza Bianco 2016
Producer: Azienda Agricola G. Milazzo
Region: Sicily
Grapes: Inzolia, Chardonnay
Nose: Fresh floral aromas of orange blossom with notes of pineapple + banana, spicy accents white pepper
Taste: Full, beautifully warm and mineral, well balanced with a very pleasant mouth feel
Maria Costanza Rosso 2013
Producer: Azienda Agricola G. Milazzo
Region: Sicily
Grapes: Nero d’Avola
Nose: Intense red fruits, prune and blackberry preserve to the nose, pleasantly combined with spices and menthol notes
Corno Grande Pecorino IGT 2016
Producer: Cantine Galasso
Region: Abruzzo
Grapes: Pecorino
Nose: Characteristic aromas with scents of citrus fruit
Taste: Fresh, good persistence with savory aftertaste
Filari Montepulciano D'Abruzzo 2016
Producer: Cantine Galasso
Region: Abruzzo
Grapes: Montepulciano
Nose: Strong and fruity with scents of red fruit and liquorice
Taste: Medium bodied, soft and well-balanced
Corno Grande Montepulciano D'Abruzzo 2014
Producer: Cantine Galasso
Region: Abruzzo
Grapes: Montepulciano
Nose: Intense red fruit aroma with evidence of plum and sour black cherry
Taste: Soft and refined, slightly tannic persistence
Il Selva White Blend 2016
Producer: Cantina Albea
Region: Puglia
Grapes: Verdeca 50%, Bianco d’Alessano 35%, Fiano Minutolo 15%
Nose: Floral with elegant, intense hints of herbs
Taste: Fresh, fruity, with moderate minerality
Lei
Producer: Cantina Albea
Region: Puglia
Grapes: Montepulciano
Characteristics: Pecorino is a light-skinned grape native to this part of Italy and it yields an easy-drinking and affordable white. The wine is smooth with citrus notes followed by a long acidic finish that will pair well with a range of foods. Ideal with sea fish and shellfish based dishes, oysters, spiced cold meats and salami.
Petrarosa Rosato
Producer: Cantina Albea
Region: Puglia
Grapes: Primitivo di Gioia 100%
Nose: Floral and spicy notes with slight hints of berries, wild rose and pomegranate.
Taste: Freshness and minerality well balanced by the volume and final taste of outstanding elegance wine.
Sol Primitivo 2014
Producer: Cantina Albea
Region: Puglia
Grapes: Primitivo 100%
Nose: Rich ripe fruit; black cherry and cherry supported by an elegant tertiary.
Taste: Full and complex divided between fruity notes overripe and spicy, vanilla, closing soft and velvety.
Cosmus Chianti 2013
Producer: Azienda Agricola Piandaccoli
Region: Tuscany
Grapes: Sangiovese 100%
Characteristics: The initial aroma is rich in cherries, black pepper and nutmeg and develops into delicate notes given by the aging in French barrels. A delicate structure and soft tannins make this wine original, with a well-balanced perception of the alcohol content and a remarkable persistent aroma.
L'Andrea 2008
Producer: Castello Monte Vibiano
Region: Umbria
Grapes: Sangiovese, Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot
Characteristics: A rich nose of bramble jelly to jelly pepper and notes of cocoa powder and coffee. A remarkably fresh flavor with a sweet finish.
MonVì 2014
Producer: Castello Monte Vibiano
Region: Umbria
Grapes: Sangiovese, Merlot, Cabernet Sauvignon and Cabernet Franc
Characteristics: Complex, fruity aromas of blackberry and cherries with spiced notes. Medium bodied, the MonVì pairs excellently with risottos and barbecued food.
Villa Maria Camilla 2017
Producer: Castello Monte Vibiano
Region: Umbria
Grapes: Trebbiano Spoletino, Grechetto, Sauvignon Blanc, Viognier
Characteristics: Notes of citrus and white fruit, with hints of wild flowers. Subtle yet vibrant flavor, elegant and well-structured, characterized by classic mineral sensations. Ideal with pasta, risotto or white meats.
Chardonnay 2017
Producer: Giannitessari
Region: Roncà, Veneto
Grapes: Chardonnay
Characteristics: Straw yellow color. Delicate aroma of tropical fruit with well balanced acidity and rich mineral quality. Pairs well with light dishes and fish.
The Boss Chianti 2014
Producer: Azienda Agricola Tamburini
Region: Florence
Grapes: Sangiovese 90%, Canaiolo 10%
Characteristics: Mauro presents a ruby red color, clear and brilliant. Fruity and floral, the nose opens with an intense sequence of pomegranate, raspberry, cherry and violets. Fresh, with aromatic hints of eucalyptus and spicy nuances of nutmeg. Warm on the palate, a generous tannin texture typical of Sangiovese.
Pinot Noir 2017
Producer: Giannitessari
Region: Roncà, Veneto
Grapes: Pinot Nero
Characteristics: Cherry red color. Wild red fruit aromas. Medium structure, lightly tannicity and sapidity. Pairs well with white meat and grilled fish.
California
Vidovich Cabernet Sauvignon 2011
Producer: Vidovich Vineyards
Region: Santa Cruz
Grapes: Cabernet Sauvignon
Characteristics: Bell pepper aroma, hints of eucalyptus. This is a fully developed cab with moderate to mild tannin, good balance and medium body.
"The Jawn" Syrah 2013
Producer: Kieran Robinson Wines
Region: Sonoma (Bennett Valley)
Grapes: Syrah
Characteristics: Nose of tart cherries and rose petals. Complimented by spicy notes in the front with a a long finish on the palate. Subtle hints of olive and tapenade.
"Stagecoach" Viognier 2014
Producer: Kieran Robinson Wines
Region: Napa Valley (Stagecoach Vineyard)
Grapes: Viognier
Characteristics: The nose reviles wet stone, lemon curd and fresh picked apricot. The mouth-feel is seamless from front to back with great acid to pull everything together.
FRANCE
Chateau L’éveché Saint Emilion Grand Cru 2010
Producer: Capdevielle & Ginter
Region: Bordeaux
Grapes: 80% Merlot, 20% Cabernet Franc
La Chapelle Lescours Saint Emilion Grand Cru 2011
Producer: Capdevielle & Ginter
Region: Bordeaux
Grapes: 90% Merlot, 10% Cabernet-Franc